Pea & Tarragon Arancini with Saffron Mayonnaise
Deep fried risotto balls from Giovanna Ryan of Three Girls Cook. Try usng Spenwood in place of the pecorino.
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ORDERS MAY ARRIVE + / - 2 DAYS OF PREFERRED DELIVERY DATE
ORDERS MAY ARRIVE + / - 2 DAYS OF PREFERRED DELIVERY DATE
Neal's Yard Dairy
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