A small soft cheese with a rich buttery, savoury flavour. The texture is luxuriously light, fluffy and mousse-like. Diameter: 6cm
A washed-rind sheep’s milk cheese with a rich paste beneath a vivid, tacky rind which sometimes has a salty crunch. Flavours are bold and savoury, with occasional hints of smoky bacon. Diameter: 16cm
Stichelton can exhibit a multitude of long lasting flavours ranging from green apples to beef stock. It has a juicy acidity and toasty, biscuity notes towards the rind. The texture tends to be soft and creamy. Diameter: 20cm
A Cheddar cheese with a supple, golden paste and the occasional blue vein. The flavours are rich, layered, and generally less-acidic than our other Cheddars. Diameter: 25cm
This mature little cheese has an upfront, spicy, savoury flavour with notes of toasted hazelnut. The texture is firm and dense.