UK-wide delivery excluding Northern ireland. We aim for orders to arrive +/- 2 delivery days of the date chosen.

Cheese of the Month Selection

Each month we choose four cheeses that we think are tasting particularly good. We like to feature cheeses that are in season, as well as batches of cheese that are tasting especially delicious in a particular month. Frequently we have limited quantities of new or experimental cheeses which we introduce to our customers through this selection. This makes the selection a good choice if you want to keep up to date with the latest developments in British cheese making. 

Live virtual tastings also accompany this selection, please click here for dates and details of how to join.

As the cheeses in this selection change every month you will receive the cheeses that are included in the month in which your order is delivered.

Minimum weight: 1.185 kg

Regular price £45.50 Sale

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Spend over £29.50 to receive free delivery (England, Wales & Central Scotland)

Delivery Information

Standard delivery is free to most postcodes in the UK for orders over £29.50. Click here for a list of postcodes where additional delivery charges apply.

Collection from our London shops is free - choose Shop Collection at checkout.

Select your preferred delivery date at checkout. As we use third party couriers (typically DPD) we cannot guarantee the arrival day of your order but we will do our best to ensure that it arrives as close as possible to your chosen date. To be sure it arrives in time, we suggest choosing a date a couple of days ahead of when you would like to eat your cheese. 

If you have ordered a cheese subscription, your second and subsequent deliveries will occur approximately 30 days after your first delivery date. 

Frequently we have limited quantities of new or experimental cheeses which we introduce to our customers through this selection. This makes the selection a good choice if you want to keep up to date with the latest developments in British cheese making.

Ogleshield

milk type
Cow

coagulant
Animal Rennet

milk treatment
Pasteurised

The West Country’s answer to raclette, Ogleshield is a gentle yet complex cheese, with a sweet and milky aroma and warm, savoury flavour reminiscent of chicken broth. The texture beneath the pungent pink rind is soft and pliant, and it melts beautifully.

*Please note that we occasionally sell a raw milk version of this cheese. The piece you receive will show the milk treatment involved in the batch that we send. If you have any concerns about this, please contact us prior to purchasing. 

St James

milk type
Sheep

coagulant
Animal Rennet

milk treatment
Raw

A washed-rind ewe’s milk cheese that is strongly influenced by seasonality, ranging from a buttery softness to a more firm and granular texture. Flavours are deep, malty and punchy towards the rind, with a milky freshness and tangy note coming from the paste.


St Tola

milk type
Goat

coagulant
Animal Rennet

milk treatment
Raw

Flavours are delicate with a citric tang; textures are pleasantly dense yet creamy.

Westcombe Cheddar

milk type
Cow

coagulant
Animal Rennet

milk treatment
Raw

A smooth, well rounded farmhouse Cheddar from Somerset, selected for its warm, lingering flavours and happy balance of creaminess and acidity.

Clothbound with lard.

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