Ashcombe

A rich yet subtle cheese. The mild and mushroomy rind gives way to golden paste shot through with a line of wood ash – a hallmark of the French cheese Morbier. The flavours are milky and mild, reminiscent of fresh hazelnuts, and the texture is bouncy, buttery and semi-firm.

PORTION

Regular price £6.75 Sale

- +
Spend over £29.50 to receive free delivery (England, Wales & Central Scotland)