Hafod

A Cheddar cheese with a supple, golden paste and the occasional blue vein. The flavours are rich, layered, and generally less acidic than our other Cheddars.

Made with cow's milk and animal rennet. Clothbound with lard.

*Please note that we sell both a pasteurised and a raw milk version of this cheese. The cheese you receive will be labelled with the appropriate milk treatment. 

PORTION

Regular price £10.20 Sale

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Spend over £60 to receive free delivery (England, Scotland and Wales).