Woodcock Smokery Salmon Piece
We discovered an exceptionally delicious smoked salmon when we were on cheese selection visits to Ireland. It is made by Sally Barnes at the Woodcock Smokery near Castletownshend in West Cork. It has been a part of our festive celebrations ever since.
***PLEASE CHOOSE A DELIVERY DATE BEFORE THE 13TH DECEMBER .***
We are aiming to ship the salmon ahead of the Christmas rush. If you are ordering Christmas cheese and salmon, we will contact you to send the salmon as soon as possible, and the cheese closer to Christmas. As this is such a special limited availability item, no discounts can be applied.
The shortest best before date on the salmon pieces is 06.01.2020.
Minimum weights for the pieces are as follows:
Large: min. 500g (sold out), Medium: min. 300g (sold out), Small: min 200g.