Riseley

A washed-rind sheep’s milk cheese with a rich paste beneath a vivid, tacky rind which sometimes has a salty crunch. Flavours are bold and savoury, with occasional hints of smoky bacon.

Made with thermised sheep's milk and vegetarian coagulant.

PORTION

Regular price £18.35 Sale

- +
Spend over £60 to receive free delivery (England, Scotland and Wales).