Neal’s Yard Dairy: selecting and maturing outstanding British cheese – Neal's Yard Dairy

Seasonal Selection

Celebration Cheese Appointments

Summer Drinks

Explore our recipes

Ragstone & Spring Greens Galette

Wild Garlic & Montgomery's Cheddar Scones

Tasting Good Right Now

Yoredale Wensleydale

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A tower of whole and cut pieces of Cotherstone, showing the moist, bouncy paste.

Tower of whole and cut pieces of Coolea Gouda-like cow’s miIk cheese, showing the firm, smooth and closely textured paste

Close up of a cut piece of Coolea Gouda-like cow’s miIk cheese, showing the rind and firm, smooth, closely textured paste

Tower of whole and a cut Riseley vegetarian sheep’s milk cheese with a rich, creamy paste and tacky, pinky-coloured rind

What is Wensleydale?

Norton & Yarrow take a “leap of faith”

Cheese of the Month Subscription Hub

Improving British and Irish Cheese

Selecting and maturing the best cheese

Selling our cheese at its most delicious

Protecting the future of raw milk cheese

Engaging the technical and scientific community

Championing British cheesemakers

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Neal’s Yard Dairy: selecting and maturing outstanding British cheese