Neal’s Yard Dairy: selecting and maturing outstanding British cheese – Neal's Yard Dairy

Behind-the-Scenes Tour & Tasting: Saturday 19th September

The Global Farm Metric Selection

Cheese of the Month Tasting: Wednesday 16th September

How a conversation in Aurillac became the Science of Artisan Cheese Conference

Looking Beyond the Cheese: What We Learned from Our Global Farm Metric Trial

Tasting Good Right Now

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Towers of smaller and larger cuts, and a whole Stichelton cheese with blue veining and a soft creamy paste

Close up of a piece of Stichelton cheese, sat on a larger cut piece of cheese, showing the developed rind, and blue veined, soft creamy paste

Tower of whole and cut pieces of Gorwydd Caerphilly cheese showing well developed rind and creamy paste

Close up of a cut piece of Gorwydd Caerphilly cheese showing well developed rind and creamy paste

Gorwydd Caerphilly

Celebration Cheese Cakes

Whatever you are celebrating, we have the selection for you. Browse our ready to order cakes, or contact us for bespoke orders.

Shop Celebration Cakes

Shop Blue Cheese

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Four wedges and slices of assorted cheeses displayed on a rustic wooden cutting board, with a small knife in front, set on a light wood tabletop against a dark blue backdrop.

Four wedges and slices of assorted blue cheeses arranged vertically on a dark gray slate serving board, with a small cheese knife on the right, against a solid dark blue background.

The Blue Selection

Towers of smaller and larger cuts, and a whole Stichelton cheese with blue veining and a soft creamy paste

Close up of a piece of Stichelton cheese, sat on a larger cut piece of cheese, showing the developed rind, and blue veined, soft creamy paste

A tower of Pevensey blue cut into different sizes, showing the mottled paste with dark blue veining.

A close up of a piece of Pevensey Blue, showing the mottled paste with dark blue veining

Tower of a whole and cut pieces of Devon Blue vegetarian cow’s milk cheese, showing the delicate blue veining and crumbly, buttery texture

Close up of a cut piece of Devon Blue vegetarian cow’s milk cheese, showing the delicate blue veining and crumbly, buttery texture

Recipes

Blake's St Helena & Porcini Gratin

Bara Brith

Shop Territorials

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Tower of whole and smaller cut pieces of Kirkham's Lancashire cheeses showing the lard bound outer-casing and crumbly textured paste

Kirkham's Lancashire

Close up of a cut wheel Appleby’s Cheshire cheese showing cloth-bound casing and orange-coloured paste

Appleby's Cheshire

Tower of whole and cut pieces of clothbound Mature Sparkenhoe Red Leicester cheese

Mature Sparkenhoe Red Leicester

Close up of a cut piece of Whin Yeats Wensleydale raw cow’s milk cheese showing the golden-coloured buttery, crumbly paste and the rind

Whin Yeats Wensleydale

Stonebeck Wensleydale

Cheese of the Month Subscription Hub

Improving British and Irish Cheese

Selecting and maturing the best cheese

Selling our cheese at its most delicious

Protecting the future of raw milk cheese

Engaging the technical and scientific community

Championing British cheesemakers

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Neal’s Yard Dairy: selecting and maturing outstanding British cheese