Wholesale and Export
We sell cheese wholesale to food businesses throughout the UK, as well as exporting cheese to wholesale customers around the world.
Our cheeses vary from batch to batch, day to day. It is essential that we are able to understand and communicate this variability so as to ensure that we are directing the right cheese into the hands of the right customer.
For this reason our sales teams are based in Bermondsey alongside our cheese maturing rooms. Being next to our maturing room allows our sales teams to have daily interactions with our maturation team.
Together they spend time tasting cheeses for the weeks ahead, allocating specific batches to our customers and relaying feedback to our buying team. Likewise, we like to keep in regular contact with our customers, either over the phone or in person.
As part of the service we extend to our wholesale customers, we can lead visits to our maturing facility. We can also visit our customers and host in-house training to advise on how best to taste, talk about, interact with and care for our cheeses within your business.