The flavours of this cheese are sweet and rich with hints of caramel, butterscotch and honey. Coolea is smooth and close textured, reminiscent of Dutch Gouda.
Made with pasteurised cow's milk and animal rennet.
This cheese typically has long, sweet pineapple flavours, but it can also be rich and savoury. Generally the texture is smooth, close, and densely creamy, almost like a Comté.
Made with raw cow's milk and animal rennet.
Isle of Mull Cheddar
A hearty, full-flavoured Scottish Cheddar. Isle of Mull is a bit drier in texture than our other Cheddars with flavours that are upfront, richly savoury and boozy.
Made with raw cow's milk and animal rennet.Print this page