Orders may arrive +/- 2 days from your preferred delivery date.
Orders may arrive +/- 2 days from your preferred delivery date.
The mini version of our sheep's milk cheese Wigmore. With a creamy paste and flavours that range from mild and milky to meaty and nutty.
Minimum weight - 180g.
This cheese is exclusively available in our January Cheese of the Month selection.
Average age 2 months
Pasteurised Sheep's MILK, Salt, Cheese Cultures, Vegetarian Coagulant
Standard delivery is free to most postcodes in the UK for orders over £39.50. Click here for a list of postcodes where additional delivery charges apply.
For orders under £39.50, standard delivery is £8.00.
Collection from our London shops is free - choose Shop Collection at checkout.
Riseley, Berkshire
Wigmore was developed in the early 1990s with much input and encouragement from Neal's Yard Dairy as there were very few soft ewe's milk cheeses made in Britain at that time. This is a mini version of this cheese.
Wigmore is a washed curd cheese made by Anne Wigmore, who founded Village Maid Cheese in 1986 with her husband Andy. It was developed in the early 1990s with much input and encouragement from Neal's Yard Dairy – back then, we were actively looking for a semi-soft ewe's milk cheese to add to our offering. Wigmore is made in Riseley, Berkshire, using a washed curd process in which some of the whey is replaced by water during the make, helping to give the cheese its characteristic smooth texture.
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