Archive: Mar 2021 NYD Subscription Page

This Month's Cheeses

Tower of whole and cut pieces of St Tola goat’s cheese, showing the delicate, mould-flecked, pinky-coloured, wrinkly rind and dense, creamy paste

Location: St Tola map

Portion St Tola Half

Group of a whole and cut pieces of Cashel Blue vegetarian cow’s milk cheese, showing the blue veining, delicate natural rind and rich, buttery paste

Close up of a cut piece of Cashel Blue vegetarian cow’s milk cheese, showing the blue veining, delicate natural rind and rich, buttery paste

Location: Cashel map

Tower of whole and cut pieces of Coolea Gouda-like cow’s miIk cheese, showing the firm, smooth and closely textured paste

Close up of a cut piece of Coolea Gouda-like cow’s miIk cheese, showing the rind and firm, smooth, closely textured paste

Location: Coolea map

An Introduction To The March NYD Subscription

Information and Inspiration

Dairy Diaries: St Tola

Cashel Blue: Blue Cheese Shortage

St. Tola Tortelloni with Winter Squash, Sage, and Brown Butter

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Archive: Mar 2021 NYD Subscription Page