Herefordshire Frier


A halloumi-style cheese, with all the qualities you’d expect of the popular cooking cheese: chewy and salty with a golden crust when fried, but with a rounded depth of flavour that is both slightly fermented and pleasantly fresh.

Minimum: 175g

Please note: this cheese is available in our shops and to our wholesale customers.

Price
Regular price £10.00
Regular price Sale price £10.00
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  • Spend over £39.50 to receive free delivery (England, Wales & Central Scotland)

Standard delivery is free to most postcodes in the UK for orders over £39.50. Click here for a list of postcodes where additional delivery charges apply.

For orders under £39.50, standard delivery is £8.00.

Collection from our London shops is free - choose Shop Collection at checkout.

Katie Cordle made cheese at Neal's Yard Creamery for several years before setting up her own tiny dairy, Long Lane, in early 2021. Based in Herefordshire, Katie is passionate about sourcing the best possible sheep's milk to make her products, locating small-scale sheep farms with extensive and environmentally-interesting practices and then working with them to optimise their production for milk that's adapted to cheesemaking.Raw Sheep's MILK, Salt, Vegetarian Coagulant

Raw Sheep's MILK, Salt, Vegetarian Coagulant

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