UK-wide delivery excluding Northern ireland. We aim for orders to arrive +/- 2 delivery days of the date chosen.
UK-wide delivery excluding Northern ireland. We aim for orders to arrive +/- 2 delivery days of the date chosen.

Cheese of the Month Subscription

Our Cheese Subscription is a great way to explore the world of British farmhouse cheese, and a perfect gift for adventurous cheese lovers. It is ideal for people who enjoy entertaining or those who like having a few hearty pieces of cheese to hand for both cheeseboards and cooking. Each delivery will include four different cheeses weighing at least 1.1kg in total. 

Live virtual tastings also accompany this subscription, please click here for dates and details of how to join.

If your subscription is a gift, and you would like the future delivery notifications to be sent directly to your recipient, please do get in touch.

Click here for a downloadable gift certificate. 

If it's a gift we'll be in touch to confirm the recipient's contact details for delivery notifications and we’ll email you a gift certificate to forward to them.

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Free delivery on subscriptions

Delivery Information

Standard delivery is free to most postcodes in the UK for orders over £29.50. Click here for a list of postcodes where additional delivery charges apply.

Collection from our London shops is free - choose Shop Collection at checkout.

Select your preferred delivery date at checkout. As we use third party couriers (typically DPD) we cannot guarantee the arrival day of your order but we will do our best to ensure that it arrives as close as possible to your chosen date. To be sure it arrives in time, we suggest choosing a date a couple of days ahead of when you would like to eat your cheese. 

If you have ordered a cheese subscription, your second and subsequent deliveries will occur approximately 30 days after your first delivery date. 

"I think cheese is the perfect present. There are few people who don’t love it, it lasts well and good cheese is a real treat. It is the ultimate spoiling." Thomasina Miers

The cheeses included in this month's selection are listed below.

Pevensey Blue

milk type
Cow

ingredients
MILK, salt, rennet

coagulant
Animal Rennet

A creamy, Gorgonzola-like blue, the flavour of which deepens and sweetens as it matures until it is reminiscent of hazelnut chocolate: milky and sweet but with a pleasantly nutty bite.

We often see some mottling/discolouration in the paste of the cheese as it ripens. This does not affect the flavour.

Currently available in our shops and in our cheese of the month selection. We will have a limited number of cheeses available for Christmas delivery which are now available to pre-order. 

Templegall

milk type
Cow

ingredients
MILK, salt, rennet. Traces: EGG

coagulant
Vegetarian Coagulant

Templegall is an Alpine style cheese, rather like a Comté, made by the Hegartys in Cork, Ireland.


Westcombe Oxenlees

milk type
Cow

ingredients
MILK, salt, rennet

coagulant
Animal Rennet

Westcombe is a smooth, well rounded farmhouse Cheddar from Somerset, selected for its warm, lingering flavours and happy balance of creaminess and acidity. Oxenlees, named after one of the fields on their farm, is a project to select and age on the best batches of Westcombe Cheddar. 

Clothbound with lard.

Winslade

milk type
Cow

ingredients
MILK, salt, rennet

coagulant
Vegetarian Coagulant

A small, soft and oozing cheese with a quiet floral earthiness. It is superbly rich and gentle on the palate. Its spruce band imparts a distinctive piney note.

Minimum: 230g.

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